The first seasoning that gave rise to the possibility of combining oil with other products. After the extra virgin olive oil is required spicy for lovers of strong flavors. A rich and constant taste, suitable for the classic spaghetti, pizza and all the dishes you want to make tastier. The extra virgin olive oil made from chili is a delicacy to enrich your dishes both at home and at the commercial level.
Extra virgin olive oil 98.8%, pepper aroma 0.7%, garlic aroma 0.3%, garlic and dried peppers 0.2%